Appetizers
Salads
Crab Cake- Jumbo lump, gluten free, jalapeno tartar 20
Gnocchi- tomato basil or Gorgonzola cream 13
Filet Meatballs- served rare, crispy exterior, vodka sauce 17
Escargot- gorgonzola garlic butter, fresh bread 17
Beets by Trey- red & golden, goat cheese, arugula, pistachio, shallot vinaigrette 15
Caesar- Classic preparation with housemade dressing 12
Brussels sprout salad- Changes at a moments notice, ask server 15
Crab Bisque- lump crab, cream sherry 10
Pasta
Carbonara- green peas, guanciale, rigatoni 26
Spaghettini Verdura- Fresh vegetables, garlic and oil, vegan gluten free pasta 24
Cacio E Pepe- the original Mac and cheese 19
Main
Scallops- blackened or seared, haricot vert, garlic chili oil 42
Kurobuta Pork- could be chop, belly or cheek. your server has the deets $mkp
Joyce farms roasted chicken - airline chicken, lemon thyme gravy, broccolini 29
8oz FILET- 27 days aged, CENTER CUT, DEMI GLACE 49
Prime Delmonico- 12oz, "tuxedo" crust, cooked to perfection 49
DRY AGE NY STRIP- 14oz, 40 DAY DRY AGED, CABERNET DEMI 59
gulf black grouper- horseradish root encrusted, grapefruit emulsion, haricot vert 43
rack of lamb chops- herb demi glace, asparagus, whipped potatoes 55
